Cooking Tips
How to Grill Vegetables
Here are guides to grill some vegetables:
BELL PEPPER
Prep: Stem, quarter, seed. Brush with olive oil. Sprinkle with salt and pepper.
Cook for about: 6 to 10 minutes
Done when: Skin is charred or blackened and blistered
Also great for: Pizza topping, sandwiches, scrambled eggs
ZUCCHINI
Prep: Trim; cut 1/3 inch thick lengthwise. Brush with olive oil. Sprinkle with salt and pepper.
Cook for about: 5 to 6 minutes
Done when: Slightly charred and tender
Also great for: Quesadillas, pasta with pesto and goat cheese Read the rest of this entry »